Research progress on weak organic acid stress mechanism of Saccharomyces cerevisiae
Liu Xing-yan,Jia Bo,Zhao Fang,Wang Cheng,Li Jing-yuan, Zhan Ji-cheng,Huang Wei-dong
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (06) : 125-129.
Research progress on weak organic acid stress mechanism of Saccharomyces cerevisiae
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