Effects of air-impingement jet drying on ascorbic acid,reducing sugar,total acid and total flavonoids of hawthorn
LI Wen-feng, JIN Huan-huan, XIAO Xu-lin
Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (07) : 147-153.
Effects of air-impingement jet drying on ascorbic acid,reducing sugar,total acid and total flavonoids of hawthorn
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