Effects of nature antioxidants on the stability of Paeonia seed oil

LI Jing, YAO Mao-jun, LI Jun, ZHAO Yong-biao, ZHAO Jun-hai

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (08) : 133-137.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (08) : 133-137. DOI: 10.13995/j.cnki.11-1802/ts.2013.08.016
Food and Fermentation Industries

Effects of nature antioxidants on the stability of Paeonia seed oil

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(08): 133-137 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.08.016

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