Advances on application of hydrolase technology in food industry

ZHANG Bei, DUAN Xiao-ming, FENG Xu-qiao, CAI Xi-tong, FAN Lin-lin, LI Meng-meng

Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (10) : 192-200.

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Food and Fermentation Industries ›› 2013, Vol. 39 ›› Issue (10) : 192-200. DOI: 10.13995/j.cnki.11-1802/ts.2013.10.043
Food and Fermentation Industries

Advances on application of hydrolase technology in food industry

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2013, 39(10): 192-200 https://doi.org/10.13995/j.cnki.11-1802/ts.2013.10.043

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