×
模态框（Modal）标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框（Modal）标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Beef and mutton production and consumers' requirement in China
MAO Yan-wei,ZHANG Yi-min,ZHU Li-xian,LIANG Rong-rong,DONG Peng-cheng,LUO Xin
Food and Fermentation Industries . 2016, (
2
): 244 .
