×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Changes in mechanical properties of salmon fillets during the cold storage
WANG Yi-fan,SONG Xiao-yan,LIU Bao-lin
Food and Fermentation Industries . 2016, (
3
): 212 .