Enzymatic properties of maltooligosyltrehalose trehalohydrolase mutant strain from Sulfolobus acidocaldarius ATCC 33909 and optimization of trehalose preparation
WANG Zhen-dong et al
Food and Fermentation Industries . 2018, (8): 14 -19 .  DOI: 10.13995/j.cnki.11-1802/ts.016962