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中文
Study on oxidative stability of Xinjiang seeding-watermelon seeds oil and its shelf-life prediction
WANG Fangmei,ZHANG Xin,GU Panpan,XU Ruonan,ZHANG Hongyu, ZHANG Xiuke,WANG Yingmei, Sealy Azat Abulimit,WANG Liang
Food and Fermentation Industries . 2019, (
5
): 164 -169 . DOI: 10.13995/j.cnki.11-1802/ts.018009
