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中文
Composition and antioxidant activity of polysaccharides extracted from buckwheat husk
LIU Yao, WANG Xinran, ZHAO Yue, LI Linqiang
Food and Fermentation Industries . 2019, (
13
): 134 -140 . DOI: 10.13995/j.cnki.11-1802/ts.019678
