Studies on Functional Properties and Antioxidant Activity of Protein Hydrolysates from Grass Carp(Ctenopharyngodon idellus) Scale
An Ran, Luo Yong-kang, You Juan, Li Xue, Lv Yuan-meng
Food and Fermentation Industries . 2011, (08): 76 -80 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.08.030

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