Phylogenetic Diversity Analyse of Bacteria in Gujing-flavor Liquor Daqu Using Culture Independent Method
Tang Bin, Liu Jin-ying, Zhou Qing-wu, Li An-jun, Wan Chun-huan, Tang You-hong
Food and Fermentation Industries . 2011, (09): 36 -40 .  DOI: 10.13995/j.cnki.11-1802/ts.2011.09.047