×
模态框(Modal)标题
在这里添加一些文本
Close
Close
Submit
Cancel
Confirm
×
模态框(Modal)标题
×
Toggle navigation
Home
About Journal
About Journal
Editorial Board
Editor-in-chief
Guidelines for Authors
Guidelines for Authors
Instruction for Authors
Pubication Ethics
Contact Us
中文
Diversity of Molds Producing Esterifying Enzyme During Fermentation of Strong-flavor Liquor
Wang Tao , Zhao Dong , You Lin , Zhou Yu-ke , Wang Song , Feng Rui-zhang , Feng Xue-yu
Food and Fermentation Industries . 2012, (
05
): 37 -41 . DOI: 10.13995/j.cnki.11-1802/ts.2012.05.033