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中文
Research of Natamycin on the Freshness Retaining of Broccolis
Lin Ben-fang, Lu Xiao-xiang, Li Jiang-kuo, Chen Shao-hui
Food and Fermentation Industries . 2012, (
09
): 186 -190 . DOI: 10.13995/j.cnki.11-1802/ts.2012.09.049
