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中文
Effects of hot water treatment on the texture of bamboo shoots ( Dendrocalamus latiflorus)
ZHANG Fu-sheng, SONG Jia-xin, ZHENG Jiong
Food and Fermentation Industries . 2013, (
08
): 128 -132 . DOI: 10.13995/j.cnki.11-1802/ts.2013.08.034
