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中文
The impact of acid immersion on the yield of phytic acid and lipase from full-fat rice bran
CHEN Guo-wei, CHEN Zheng-xing, YU Qiu-sheng
Food and Fermentation Industries . 2013, (
09
): 47 -51 . DOI: 10.13995/j.cnki.11-1802/ts.2013.09.023
