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中文
Effect of transglutaminase treatment on the properties of peanut protein isolate films
ZHANG Chun-hong, GAO Shuang, WANG Liu-qiang, LI Chen
Food and Fermentation Industries . 2013, (
12
): 35 -38 . DOI: 10.13995/j.cnki.11-1802/ts.2013.12.038
