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中文
Effect of Pediococcus pentosaceus protease on gel properties of fermented silver carp surimi
DAI Meng-jie, XU yan-shun, JIANG qi-xing, XIA wen-shui
Food and Fermentation Industries . 2014, (
06
): 17 -21 . DOI: 10.13995/j.cnki.11-1802/ts.2014.06.017
