Effect of 1-methylcyclopropene treatment on the metabolism of reactive oxygen in Korle fragrant pear stored at room temperature
ZHAO Xiao-min, YANG Jing, LI Xue-wen, QI Hui-nan
Food and Fermentation Industries . 2014, (09): 219 -223 .  DOI: 10.13995/j.cnki.11-1802/ts.2014.09.044