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中文
Detection analysis of apples with 1-MCP at different treatment time by GS-MS and electronic nose
ZHANG Peng, LI Jiang-kuo, CHEN Shao-hui
Food and Fermentation Industries . 2014, (
09
): 144 -151 . DOI: 10.13995/j.cnki.11-1802/ts.2014.09.054