冰温结合CT-2保鲜剂对玫瑰香葡萄贮藏品质及生理的影响
Effect of Controlled Freezing Point Storage Combined with CT-2 Preservative on Postharvest Quality and Physiology of Muscat hamburg Grape
{{custom_ref.label}} |
{{custom_citation.content}}
{{custom_citation.annotation}}
|
/
〈 | 〉 |