α-萘乙酸对黑脉羊肚菌生物量、胞内多糖含量及多糖抗氧化性能的影响
上官端琳,吴素蕊,赵天瑞,樊建,高观世,聂燕玲
食品与发酵工业 ›› 2013, Vol. 39 ›› Issue (11) : 159-162.
α-萘乙酸对黑脉羊肚菌生物量、胞内多糖含量及多糖抗氧化性能的影响
Effects of NAA on biomass and mycelia polysaccharide content and the antioxidant activity of mycelia polysaccharide of Morchella angusticeps Peck
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