三种晚熟甜橙冷磨精油挥发性及主体香气成分的比较分析
李贵节, 张群琳, 何雅静, 谈安群, 张腾辉, 郭莉, 张万超, 钟世浚, 谭祥, 孙志高
食品与发酵工业 ›› 2020, Vol. 46 ›› Issue (5) : 284-291.
三种晚熟甜橙冷磨精油挥发性及主体香气成分的比较分析
Comparative analysis of volatile and principal aroma components ofcold-pressed oil from three varieties of late-maturing sweet oranges
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