紫薯全粉面配方及制备工艺的优化

紫薯全粉面配方及制备工艺的优化

范会平,吴丹,王娜,索标,赵天学,艾志录

Study on the optimization of purple sweet potato noodles

FAN Hui-ping,WU Dan,WANG Na,SUO Biao,ZHAO Tian-xue,AI Zhi-lu

食品与发酵工业 . 2017, (9): 155 .