低聚果糖与脂肪酸酯缔合行为的研究及在低度白酒中的应用
仝建波,李美萍,寇建仁,乔华,胡永钢,张生万
Study on the Association Effects between FOS and Aliphatic Esters and Apply in Low Alcohol Liquors
Tong Jianbo,Li Meiping,Kou Jianren,Qiao Hua,Hu Yonggang,Zhang Shengwan
食品与发酵工业 . 2006, (5): 86 .