金华火腿加工过程中内源脂肪酶活力变化特点研究
郇延军,周光宏,徐幸莲,赵改名
Studies on the Changing Characteristics of Endogenous Lipase during Processing of Jinhua Ham
Huan Yanjun,Zhou Guanghong,Xu Xinglian,Zhao Gaiming
食品与发酵工业 . 2007, (8): 1 .