郫县豆瓣发酵过程可培养细菌多样性及其演化分析
关统伟,王鹏昊,邓奥宇,田蕾,董丹,赵顺先,向慧平,张习超
Phylogenetic diversity and change of culture-dependent bacteria of Pixian bean paste during fermentation processes
GUAN Tong-wei,WANG Peng-hao,DENG Ao-yu,TIAN Lei,DONG Dan,ZHAO Shun-xian,XIANG Hui-ping,ZHANG Xi-chao
食品与发酵工业
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2017, (4): 22
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