大麦麦芽非淀粉多糖的含量和分子质量与其协定麦汁过滤速度的关系

孙军勇,张明,陈柳,潘贺鹏,丁意,陆健

Relationship between content and molecular weight of non-starch polysaccharides in barley malt and filtration rate of congress wort

食品与发酵工业 . 2017, (4): 41 .