冷鲜鸡腿肉中优势腐败菌的分离鉴定及腐败能力研究
高磊,谢晶,叶藻,张宁,汪逸麟,高忱岳阳
Identification of dominant spoilage bacteria isolated from leg of chilled chicken and study on its spoilage capability
GAO Lei,XIE Jing,YE Zao,ZHANG Ning,WANG Yi-lin,GAO Chen-yue-yang
食品与发酵工业
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2015, (8): 48
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