19个品种油橄榄叶营养及活性成分分析评价
胡庆苹,魏鉴腾,何海荣,冶超军,段存娟,刘晔玮
Analysis and evaluation on nutrient and active components of 19 kinds of olive leaves
HU Qing-ping,WEI Jian-teng,HE Hai-rong,YE Chao-jun,DUAN Cun-juan,LIU Ye-wei
食品与发酵工业 . 2016, (1): 162 .