包装方式对冷藏过程中牦牛肉蛋白质生化特性的影响
马纪兵,张丽,包高良,牛珺,魏晋梅,余群力,孙宝忠
Effect of packaging methods on biochemical characteristics of yak meat protein during cold storage
MA Ji-bing,ZHANG Li,BAO Gao-liang,NIU Jun,WEI Jin-mei,YU Qun-li,SUN Bao-zhong
食品与发酵工业
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2017, (5): 225
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