玉米淀粉对油炸鸡肉块保水性和感官品质的影响
康壮丽,朱东阳,祝超智,赵改名,马汉军,宋照军,赵圣名
Effect of corn starch on water holding capacity and sensory properties of fried chicken nuggets
KANG Zhuang-li,ZHU Dong-yang,ZHU Chao-zhi,ZHAO Gai-ming,MA Han-jun,SONG Zhao-jun,ZHAO Sheng-ming
食品与发酵工业
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2017, (6): 198
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