熟食肉鱼制品氧化安全性评价

熟食肉鱼制品氧化安全性评价

任大勇,李福谦,李爱萍,唐书泽

Evaluation of Oxidative Safety of Cooked Meat and Fish Products

Ren Dayong,Li Fuqian,Li Aiping,Tang Shuze

食品与发酵工业 . 2004, (12): 124 .