侧重于快吸收葡萄糖的葛根全粉碳水化合物"质量"评价
熊春红,曹芳,欧阳海峰,周伟伟,彭卫平,刘蓉
Quality Estimation of Carbohydrates in Whole Pueraria Powder Emphasizing on Rapidly Available Glucose
XIONG Chunhong,Cao Fang,Ouyang Haifeng,Zhou Weiwei,Peng Weiping,Liu Rong
食品与发酵工业
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2005, (5): 110
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