因子分析法综合评价 1- 甲基环丙烯处理对青脆李低温贮藏品质的影响
雷丽, 何靖柳, 刘晓燕, 等
Comprehensive evaluation for the effects of 1-methylcyclopropene treatment on the quality of Prunus americana during cold storage
LEI Li et al
食品与发酵工业
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2018, (1): 192
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DOI: 10.13995/j.cnki.11-1802/ts.014569
