干法和湿法调配真空冷冻干燥牛蒡粉品质分析及优化
ZHANG Wei*; WANG Hai-ou; ZHANG Li-yang; CHEN Shou-jiang; FU Qing-quan; WANG Rong-rong
Analysis and optimization of vacuum freezing drying of Arctium lappa L. powder by dry and wet mixing method
ZHANG Wei*; WANG Hai-ou; ZHANG Li-yang; CHEN Shou-jiang; FU Qing-quan; WANG Rong-rong
食品与发酵工业 . 2018, (4): 159 -164 .  DOI: 10.13995/j.cnki.11-1802/ts.015188