剪切力敏感型微生物形态塑造及其在柠檬酸发酵中的应用
王宝石, 李林波, 谭凤玲, 付小敏, 张明霞
Shape sensing of shear-sensitive filamentous microorganisms and its application in the citric acid fermentatio
nWANG Bao-shi, LI Lin-bo, TAN Feng-ling, FU Xiao-min, ZHANG Ming-xia
食品与发酵工业
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2018, (12): 267
-273
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DOI: 10.13995/j.cnki.11-1802/ts.017969
