青刺果种子和油粕中的营养成分对比及酚类物质组成和抗氧化活性分析
高凡丁, 张成庭, 蔡圣宝
Comparative analysis of multiple nutrients, phenolic compounds and antioxidant activities of the seeds and pomace of Prinsepia utilis Royle
GAO Fanding, ZHANG Chengting, CAI Shengbao
食品与发酵工业
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2019, (2): 151
-158
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DOI: 10.13995/j.cnki.11-1802/ts.017275
