普通聚合酶链式反应鉴定牛肉及其制品中的牛源性成分
陈晓宇, 陆利霞, 熊雄, 刘元建, 熊晓辉
Common polymerase chain reaction method for identifying bovine-derivedingredients in beef and beef products
CHEN Xiaoyu, LU Lixia, XIONG Xiong, LIU Yuanjian, XIONG Xiaohui
食品与发酵工业
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2019, (3): 215
-222
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DOI: 10.13995/j.cnki.11-1802/ts.017614
