木薯淀粉水凝胶的微波合成表征及性能测试
高凤苑, 韦东来, 韦冬萍, 王冰, 吴吕归, 蓝平, 廖安平
Characterization of microwave synthesized tapioca starch hydrogels and their performance tests
GAO Fengyuan, WEI Donglai, WEI Dongping, WANG Bing, WU Lugui, LAN Ping, LIAO Anping
食品与发酵工业
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2019, (7): 95
-100
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DOI: 10.13995/j.cnki.11-1802/ts.018392
