蓝莓花青素微胶囊制备及其性质分析
郭娜, 朱桂兰, 刘兴运, 张方艳, 王子迎, 杨俊杰, 陈丽君
Preparation and characterization of blueberry anthocyanin microcapsules
GUO Na, ZHU Guilan, LIU Xingyun, ZHANG Fangyan, WANG Ziying, YANG Junjie, CHEN Lijun
食品与发酵工业 . 2019, (23): 109 -114 .  DOI: 10.13995/j.cnki.11-1802/ts.021287