牡蛎Cra g 1蛋白大鼠致敏模型的建立与分析
张江涛, 张瑞雪, 方磊, 魏颖, 凌空, 周明, 谷瑞增, 鲁军, 李国明
Establishment and analysis of sensitization model of oyster Cra g 1 protein in rats
ZHANG Jiangtao, ZHANG Ruixue, FANG Lei, WEI Ying, LING Kong, ZHOU Ming, GU Ruizeng, LU Jun, LI Guoming
食品与发酵工业 . 2019, (18): 73 -79 .  DOI: 10.13995/j.cnki.11-1802/ts.020908