蓝莓采后生理病理与保鲜技术的研究进展
姬亚茹, 胡文忠, 廖嘉, 姜爱丽, 修志龙
Research progress on postharvest physiology and pathology of blueberry and preservation technology
JI Yaru, HU Wenzhong, LIAO Jia, JIANG Aili, XIU Zhilong
食品与发酵工业 . 2019, (18): 263 -269 .  DOI: 10.13995/j.cnki.11-1802/ts.019816