全自动蒸馏-电位滴定法测定食品中二氧化硫残留量
周小清, 樊发年, 林静宜, 汪静静
An automatic distillation-potential titration method for the determination of sulfur dioxide in food
ZHOU Xiaoqing, FAN Fanian, LIN Jingyi, WANG Jingjing
食品与发酵工业
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2020, (6): 280
-284
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DOI: 10.13995/j.cnki.11-1802/ts.022191
