复凝聚法鼠李糖乳杆菌微胶囊工艺优化及储藏稳定性
徐玉巧, 王金华, 熊智, 范方宇
Optimization of the preparation technology of Lactobacillus rhamnosus GGmicrocapsules by complex coacervation and the storage stability
XU Yuqiao, WANG Jinhua, XIONG Zhi, FAN Fangyu
食品与发酵工业
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2020, (5): 194
-199
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DOI: 10.13995/j.cnki.11-1802/ts.022720
