高果糖浆废液杂糖组分分析及其作为毕赤酵母发酵碳源的资源化利用
刘丽萍, 王力, 詹晓北, 朱莉, 郑志永, 高敏杰
Analysis of carbohydrate composition from high-fructose syrup waste and its utilization as a carbon source for Pichia pastoris fermentation
LIU Liping, WANG Li, ZHAN Xiaobei, ZHU Li, ZHENG Zhiyong, GAO Minjie
食品与发酵工业
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2020, (3): 8
-13
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DOI: 10.13995/j.cnki.11-1802/ts.022700
