基于蔗糖利用能力对豆乳发酵菌株的筛选及其应用
赵羽, 陆林, 刘小鸣, 崔树茂, 唐鑫, 陈卫, 赵建新
Screening of lactic acid bacteria for soymilk fermentation based onsucrose utilization ability
ZHAO Yu, LU Lin, LIU Xiaoming, CUI Shumao, TANG Xin, CHEN Wei, ZHAO Jianxin
食品与发酵工业
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2020, (9): 43
-49
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DOI: 10.13995/j.cnki.11-1802/ts.023339
