罗布白麻茶与罗布红麻茶的品质比较
陈敏敏,沈文燕,张卫明,赵金凤,刘起棠,陆长梅
Quality Comparison of Teas Made From Leaves of Apocynum venetum and Poacynum hendersonii
Chen Minmin, Shen Wenyan, Zhang Weiming, Zhao Jinfeng, Liu Qitang, Lu Changmei
食品与发酵工业
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2010, (01): 64
-67
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DOI: 10.13995/j.cnki.11-1802/ts.2010.01.040
