安吉白茶多糖的微波辅助提取及其抗氧化活性
于淑池,周俊波,彭忠,丁纯,王梦婕,林静
Study on Microwave-assisted Extraction Technology of Anji White Tea Polysaccharides and Its Anti-oxidant Activity
Yu Shu-chi, Zhou Jun-bo, Peng Zhong, Ding Chun, Wang Meng-jie, Lin Jing
食品与发酵工业
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2010, (06): 180
-183
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DOI: 10.13995/j.cnki.11-1802/ts.2010.06.009
