绿豆种皮总黄酮的提取及抗氧化能力研究
吴小勇,游耿,杨公明
Study on the Extraction Condition and Antioxidant Activity of Total Flavonoids in Mungbean Skin
Wu Xiao-yong, You Geng, Yang Gong-ming
食品与发酵工业 . 2010, (10): 214 -216 .  DOI: 10.13995/j.cnki.11-1802/ts.2010.10.004