高效液相色谱法测定南瓜中β-胡萝卜素和VE的含量
田密霞,胡文忠,霍晓雪,王艳颖,姜爱丽,刘程惠,范圣第
Method of HPLC to Determine β-Carotene and VE content in Pumpkin
Tian Mi-xia, HuWen-zhong, Huo Xiao-xue, Wang Yan-ying, Jiang Ai-li, Liu Cheng-hui, Fan Sheng-di
食品与发酵工业
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2010, (12): 165
-168
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DOI: 10.13995/j.cnki.11-1802/ts.2010.12.047
